Chef Roberto Dormicchi
| < 30' |
| Easy |
| Deer |
| 300 - 400 |
| Running M 30', F 42' |
| 4 |
| Montefalco DOC Rosso |
| < 30' |
| Easy |
| Deer |
| 300 - 400 |
| Running M 30', F 42' |
| 4 |
| Montefalco DOC Rosso |
G 400 whole-grain fusilli pasta
G 300 venison, pounded
G 500 tomato sauce
G 80 extra vergin oliv oil
G 20 selery
G 20 carrot
G 20 onion
Salt and pepper to taste
Kcal 335*
*For every medium-low speed running activity (8Km/h), the AVERAGE calorie consumption is of approximately 8Kcal x Kg x height, considering an average female weight of 60 Kg and an average male weight of 80 Kg.