Stefano Marinucci

Stefano Marinucci

Italia

Author of numerous articles in specialized magazines and books in the sector, lecturer at Carpigiani Gelato University, over the years he has been the protagonist of several television programs on national networks.

In 2014 he won the gold medal in the World Culinary Cup, thanks to a salt sculpture. Dog lover by passion, he keeps up the family culinary tradition, with choreographic dishes based on game.

Le sue squisite ricette
Main Course
Preparation
40'
Difficulty
Medium
Game
Woodcock
Calories
600 - 700
Activity
Running M 55', F 75'
People
4
Starter
Preparation
50'
Difficulty
Easy
Game
Roe deer
Calories
300 - 400
Activity
Running M '30, F '40
People
4
Second Course
Preparation
2h 30'
Difficulty
Medium
Game
Quail
Calories
300 - 400
Activity
Running M 30', F 40'
People
4
Second Course
Preparation
120'
Difficulty
Medium
Game
Boar
Calories
300 - 400
Activity
Running M 31', F 43'
People
4
Main Course
Preparation
40'
Difficulty
Medium
Game
Boar
Calories
500 - 600
Activity
Running M 50', F 1h 10'
People
4
Second Course
Preparation
30'
Difficulty
Easy
Game
Quail
Calories
300 - 400
Activity
Running M 35', F 49'
People
4
Main Course, Main Course
Preparation
40'
Difficulty
Medium
Game
Partridge
Calories
600 - 700
Activity
Running M 61', F 84'
People
4
Main Course
Preparation
50'
Difficulty
Medium
Game
Roe deer
Calories
500 - 600
Activity
Running M 47', F 65'
People
4
Starter
Preparation
60'
Difficulty
Easy
Game
Pheasant
Calories
300 - 400
Activity
Running M 35', F 49'
People
4
Second Course
Preparation
1h 30'
Difficulty
Medium
Game
Fallow deer
Calories
300 - 400
Activity
Running M 29', F 40'
People
4
Starter
Preparation
50'
Difficulty
Medium
Game
Hare
Calories
300 - 400
Activity
Running M 30', F 41'
People
4
Starter
Preparation
2h
Difficulty
Medium
Game
Pheasant
Calories
100 - 300
Activity
Running M 18', F 24'
People
4
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